Spring in New Orleans is all about les fleurs-- the flowers. Walking around the city on a beautiful sunny day, taking in the smell of jasmine and sweet olive, seeing the vibrant fresh blooms emerging after winter feels like starting anew. While it might be impossible to truly capture that feeling in a coffee, we've tried to reverse engineer something close! This blend of natural Colombian and Ethiopian coffees is just the right balance of floral, sweet, and juicy to bring New Orleans spring to your cup! Here's to the flowers!